Comments on: Frosted Cookie Cups http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html Love through Food Fri, 01 Jun 2012 02:36:45 +0000 hourly 1 https://wordpress.org/?v=5.6.14 By: Laura http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-25859 Fri, 01 Jun 2012 02:36:45 +0000 http://www.whatmegansmaking.com/?p=5398#comment-25859 hi Megan I love your website for ideas, I have made lots of things and they all turned out perfect. these cookie cups seem to be taking a lot longer than 6-8 mins I replaced the shortening with butter and took out the water as suggested. I am also using mini muffin silacone moulds instead of tin. I have converted the temp to 160c (I am in Australia) do you think these variables have made a difference? they have been in now for 18 mins and are not quite golden. I’m gonna take them out soon just because it has been so much longer than yours. I’ll let u know the result. the dough was delicious so I’m sure they will be amazing! my 3 yr old helped me and she can’t wait to try

]]> By: Cookie cups | Bestdamnawards http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-25024 Mon, 30 Apr 2012 10:00:24 +0000 http://www.whatmegansmaking.com/?p=5398#comment-25024 […] What Megan’s Making » Frosted Cookie CupsFeb 22, 2012 … How cute are these frosted cookie cups?? They are little cupcake shaped chocolate chip cookies topped with creamy buttercream frosting. […]

]]> By: megan http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23915 Sat, 10 Mar 2012 16:32:16 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23915 In reply to Ela.

You can use butter, but then I’d leave out the extra Tbsp of water. You can actually use any cookie recipe you want. I just thought that the shortening kept the cookies softer, and not as crispy.

]]> By: Ela http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23914 Sat, 10 Mar 2012 16:29:32 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23914 So cute! But do I really need to use butter flavored shortening or can I use real butter on this. Thanks!

]]> By: chase fireflies http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23176 Sun, 26 Feb 2012 04:56:38 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23176 […] Paul is going to LOVE these:  Frosted Cookie Cups […]

]]> By: Erin @ Dinners, Dishes, and Desserts http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23160 Thu, 23 Feb 2012 16:00:21 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23160 Cute! We make something similar for hubby’s birthday every year. We just make the giant version (cookie cake as he calls it)! So good, love the mini version!

]]> By: Blog is the New Black http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23159 Thu, 23 Feb 2012 13:05:01 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23159 Adorable!

]]> By: sally @ sally's baking addiction http://www.whatmegansmaking.com/2012/02/frosted-cookie-cups.html#comment-23154 Thu, 23 Feb 2012 02:38:07 +0000 http://www.whatmegansmaking.com/?p=5398#comment-23154 these are adorable! i recently made chocolate chip cookie sandwiches with icing inside. there is definitely something incredible about soft, chewy cookies and creamy icing together. will save this recipe for sure!

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