Comments on: Red Velvet Brownies

By: Funny Aprons

Funny Aprons — Tue, 27 Oct 2020 03:43:21 +0000

I made these for a bake sale recently for fundraising – they came out PERFECTLY! Thank you

By: 18 Delicious Valentine Dessert Recipes for Two | coco29

18 Delicious Valentine Dessert Recipes for Two | coco29 — Sun, 14 Feb 2016 11:58:49 +0000

[…] 10. Red Velvet Brownies | Find the tutorial HERE […]

By: Margaret

Margaret — Wed, 30 Oct 2013 20:38:28 +0000

Do you think these could be made into mini cupcakes ?

By: megan

megan — Fri, 15 Feb 2013 11:09:56 +0000

In reply to Jessica.

I’m glad you liked them, and I hope your recipient did as well. 🙂 Thanks for including your modifications and outcome – that is always so helpful for people to read. Also, my white balance in pictures isn’t always all that great, so that might be why my frosting looks so white. 🙂

By: Red Velvet Brownies | rebeckasKÖK

Red Velvet Brownies | rebeckasKÖK — Thu, 14 Feb 2013 16:17:45 +0000

[…] är ifrån den här sidan. Och de är väldigt enkla att […]

By: Jessica

Jessica — Thu, 14 Feb 2013 03:53:45 +0000

Well I tried making them. Mind you my first attempt at red velvet anything and also homemade brownies.. I think they turned out quite nicely. I used semi sweet chocolate instead and like someone else I also only had .25 fl oz coloring but it was still red just darker. For some reason my frosting wasn’t as “whipped” or as white either. It looked more like the cream cheese frosting I’ve seen before, an off white tint… They tasted good to me. We’ll see what the recipient thinks 🙂 Thanks for this and so many other interesting ideas!

By: Friday Favorites…2013: Week 6 « Okay, Kaye?

Friday Favorites…2013: Week 6 « Okay, Kaye? — Sun, 10 Feb 2013 00:50:53 +0000

[…] Red Velvet Brownies […]

By: Pamela Jones

Pamela Jones — Fri, 08 Feb 2013 21:20:24 +0000

A comment to Valerie saying the secret to the brownies is not to cut them till the next day. LIKE THAT WILL HAPPEN!!! lol.

By: megan

megan — Wed, 29 Feb 2012 01:12:10 +0000

In reply to Becky. I'm so glad you liked them! Thanks for the feedback on the baking time, that's good to know. Glad to know they worked out gluten free as well! :)

By: Becky

Becky — Tue, 28 Feb 2012 01:28:11 +0000

Yum! Yum! Yum! I made these ‘red carpet brownies’ for an Oscar party last night! They were delicious! Lets not discuss how many squares I ate!

I did want to say though that I had to cook them a bit longer. I went about 43 minutes and then took them out. They didn’t seem quite done, but I’m famous for over baking things like this so I decided to err on the side if caution. (And quite frankly I didn’t think undercooked brownies would be THAT bad!) They were definitely chewy . . .but awesome!

I should note that I modified a tad – I used semi-sweet choc. (its what I had) and I used Pamela’s gluten free all purpose flour mix. My new gluten-free, allergic-to-everything diet has really been missing something sweet & this hit the spot!

Thanks for another great one!