Comments on: Homemade Pumpkin Spice Creamer

By: Marie

Marie — Mon, 01 Dec 2014 01:59:47 +0000

I just made this and it is SO good! I’m actually looking forward to getting up tomorrow morning for my next cup of coffee – I may even set the alarm for earlier! 🙂 Thanks!

By: Matt

Matt — Fri, 15 Aug 2014 19:49:36 +0000

I’m trying this this weekend. My wife and I are obsessed with pumpkin everything and I don’t have the patience to wait for the creamers at the store. Thanks for posting!

By: megan

megan — Sat, 19 Oct 2013 11:02:12 +0000

In reply to jamie. I keep it for a week or two. I figure it's good for as long as the cream would have lasted on its own.

By: jamie

jamie — Fri, 18 Oct 2013 16:09:56 +0000

When you make this how long does it keep?

By: Julie C

Julie C — Mon, 14 Oct 2013 17:19:09 +0000

Made this today for a friend. What a great recipe! I loved it and I know she will too:) thanks for sharing!

By: Homemade Pumpkin Spice Creamer

Homemade Pumpkin Spice Creamer — Thu, 26 Sep 2013 02:01:58 +0000

[…] Yes, I made Pumpkin Spice Creamer, and yes, it is DELIZIOSO! I used this recipe. […]

By: A Half-Baked Post | Who's running this place anyway?

A Half-Baked Post | Who's running this place anyway? — Wed, 11 Sep 2013 21:57:43 +0000

[…] know what that is???!!! Clearly not a Starbucks fanatic…) Yesterday Gabriel made this creamer for me (as I read off the ingredients from the couch where I sat with my feet up) so I now have a […]

By: megan

megan — Sat, 20 Jul 2013 14:14:43 +0000

In reply to Claire.

yes, it is some combination of “fall” spices – cinnamon, nutmeg, cloves, allspice, etc. If you search the internet, I’m guessing you might be able to find a homemade version that tells you what spices to use.

By: Claire

Claire — Wed, 10 Jul 2013 04:01:00 +0000

Hi! Aussie girl here, what is pumpkin spice? Is it like mixed spice??

By: megan

megan — Mon, 03 Dec 2012 16:24:19 +0000

In reply to Kristina. Great idea on the coconut milk! I bet that would taste great in coffee!