Comments on: Double Chocolate M&M Brownies

By: Libby

Libby — Mon, 09 Dec 2019 19:08:04 +0000

Can you make this recipe gluten-free

By: Olivia Sullivan

Olivia Sullivan — Sun, 22 Jul 2018 22:33:18 +0000

These brownies are great, but mine were falling apart some. I wonder where I messed up that they weren’t really fudgey and kinda came apart. Any help?

By: Caleigh

Caleigh — Tue, 31 Jan 2017 00:15:33 +0000

This is sooooo good i love the m and m. It melts in youre mouth

By: Padmaja

Padmaja — Mon, 28 Mar 2016 23:25:35 +0000

I can’t tell you how many times I have baked these brownies and have received nothing but positive comments. Thanks Megan for sharing your recipe.

By: Paula

Paula — Tue, 09 Feb 2016 13:53:54 +0000

Can someone tell me how to cut brownies easy? Most times the sides crumble and can’t get a nice cut.

By: Ivan

Ivan — Tue, 28 Apr 2015 10:47:08 +0000

Can I check if the m&ms will crack if baked slightly too long? Also if the M&ms will stay in position as I want to place them as words.

By: megan

megan — Fri, 26 Sep 2014 10:29:23 +0000

In reply to Julia Gillard. It makes a 9x13 pan of brownies, so it just depends on how big or small you cut the pieces :)

By: Julia Gillard

Julia Gillard — Fri, 26 Sep 2014 03:07:57 +0000

Please say how much this recipe serves. Thanks

By: Sabrina

Sabrina — Mon, 16 Jun 2014 21:40:35 +0000

I had the same problem as another commenter. The middle stayed gooey even after an additional 20 minutes added onto the recommended time.

By: Menu Plan Monday ~ June 9/14

Menu Plan Monday ~ June 9/14 — Mon, 09 Jun 2014 13:00:24 +0000

[…] also be doing some baking for an event this week and I decided I’m going to try out these Double Chocolate M&M Brownies. I figured the kids would love them for […]