This is a great unique pasta salad. It’s different than traditional pasta salads; somehow it seems a little more elegant. But it’s completely make-ahead and tastes great served up next to some freshly grilled hamburgers or steaks. It’s also...
This is the cake that got me started on my lemon obsession this spring. I saw the cake on Smitten Kitchen and made it (with a few adaptations) the following weekend. It was delicous, but a little different than I...
This is a great quick and easy appetizer. The combination of tangy yogurt, fresh herbs, lemon juice and a few other seasonings creates a great fresh tasting dip for crackers or vegetables. It’s quick to throw together, and, as an added...
I bought some lemons a few weeks ago to make a lemon yogurt cake. They were on sale, so I figured why not buy a whole bag? Since I only needed 1 or 2 for the cake, I’ve been on...
This is a great quick and easy dinner. It tastes fantastic, and the whole thing is done in a crockpot. Perfect for a springtime evening whe you’d rather be out enjoying the nicer weather. I found the recipe for...
This cake is delicious. I wasn’t totally sure about the idea of a strawberry cake, but I’m definitely glad I tried it! It’s pretty and pink and it tastes wonderful. Now I have to admit that this recipe does...
I never thought I would be making stovetop popcorn. I grew up eating airpopped popcorn all the time – it was the evening snack of choice, and I only lasted a few months after moving out of my parents’...
This is such a simple classic dinner. I feel kind of silly even posting it, it’s so simple. But I’ve been making an effort to put some quick easy dinner options on the blog, and well, we ate this...
There’s just something about homemade bread that makes it taste so much better than anything you can buy in a store, and these sandwich buns are no exception. They’re delicious. Soft and slightly sweet, these buns are perfect for pretty...
The Michigan Food Blogger’s Bake Sale was a success! Thanks so much to everyone who helped out (by baking or by stopping by to support us!) and made it such a great event! And especially, thank you to Noelle,...
Welcome! I'm Megan and it's my hope that here you'll find food that has been made with love and recipes that are shared with joy. Thanks for stopping by! ...more
