This is a great soup for the start of a new year. It’s not only delicious, but fresh and healthy and full of vegetables. As I was leafing through some new cookbooks on New Year’s Day, this vegetable filled...
This is a New Year’s Eve staple for us. It’s so simple, and so good. All you do is wrap small pieces of kielbasa in bread dough and bake it. The kielbasa juices spread throughout the bread dough, and...
I’m leaving you with one more dessert before the new year starts. If you have time to fit in one last unhealthy recipe before you start those new year’s resolutions, this one should be it. I’m not kidding. I...
I’ve been wanting to make this bread for awhile. A friend gave me some over a year ago and I’ve been thinking about it ever since. I don’t know why it took me so long, but I made it...
If you’re looking for dessert in drink form, look no further. This is an ultra-sweet ultra-delicious white hot chocolate. It’s actually very simple to make – I found it when I was looking online for a recipe that I...
I just realized I’ve posted 3 breakfast recipes in a row. I must have Christmas brunch on my mind! And since I’m thinking of it, if you’re looking for a delicious recipe for Christmas morning, you should definitely keep...
This is the post where you find out how cheap I am when it comes to grocery shopping. Mike loves granola bars. He happily takes one in his lunch every day, and would probably eat more if I kept...
These are good. Very good. Mike (who is something of a blueberry muffin connoisseur), says they just might be his favorite. Although, really, I’m not sure he can be trusted – often, whatever he happens to be eating at...
I’m worn out from the 12 days of Christmas (Cookies). If I’d been smarter, I would have planned ahead, baked everything in advance, and just blogged about it each day. I didn’t. And I should have stuck to completely...
Day 12: For the last day of the 12 days of Christmas (cookies), I saved one of my new favorites – homemade oatmeal creme pies. These are good. Really good. And they were an accident! (sort of). I had...
Welcome! I'm Megan and it's my hope that here you'll find food that has been made with love and recipes that are shared with joy. Thanks for stopping by! ...more
